Marietta's White Chocolate Macadamia Biscotti Recipe
Marietta's white chocolate macadamia biscotti recipe is for a softer biscotti but a wonderful addition to your cookie platter.
Ingredients
- 1.5 cups sugar
- 1 cup butter
- 4 eggs
- 0.25 cup amaretto liqueur
- 2 teaspoons vanilla extract
- 4 cups all-purpose flour
- 3 teaspoons baking powder
- 0.5 teaspoon salt
- 1.3333333730698 cups chopped macadamia nuts
- 1.3333333730698 cups white chocolate chips
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