Grilled Bacon Jalapeno Poppers | Wisconsin Cheese

Name: Grilled Bacon Jalapeno Poppers | Wisconsin Cheese
Ingredients: 8 medium jalapeno peppers; 6 ounces Cedar Grove Butterkase cheese, shredded (1 1/2 cups); 1/2 package (4 ounces) Crystal Farms Original Cream Cheese, softened; 8 thick-cut bacon strips, cooked and diced; 1/2 cup diced fresh pineapple; 1/2 cup warm raspberry jam; Crushed red pepper flakes, optional

www.wisconsincheese.com

Try a delicious twist on the classic jalapeno popper with this butterkase cheese popper recipe. You can't go wrong with savory bacon and pineapple.

Keywords

jalapeno
bacon
jalapeno poppers
appetizers
pineapple
Wisconsin cheese
cream cheese
salsa and chips
butterkase
butterkase cheese

View full recipe on www.wisconsincheese.com

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