Hot Cross Buns – Prahran Market
Experience authentic Hot Cross Buns with 35% fruit, honey, and golden syrup from BACKhaus Bakery. Perfect for Easter or any sweet treat!
Ingredients
- For Buns:
- 1 kilo baker’s flour
- 70g rye flour
- 15g mixed spice
- 40g dry yeast
- 7g salt
- 35g gluten
- 10g bread improver
- 85g butter
- 650ml water
- 75g honey
- 50g golden syrup
- 750g sultanas
- 150g currants
- For Choux Pastry:
- 20g unsalted butter
- 60ml water
- 40g plain flour
- 1 egg
- For Glaze:
- Apricot jam
- Water
More Like This
Easter Buns | South Melbourne Market
southmelbournemarket.com.au
Hot cross buns | MummyPages.uk
mummypages.co.uk
Hot Cross Buns – Simmer + Sauce
simmerandsauce.com
Hot cross buns - Good Food Middle East
bbcgoodfoodme.com
Hot Cross Buns - Gluten Free Shop
glutenfreeshop.co.nz
Hot Cross Buns | Family Foods
familyfoods.ca
Hot Cross Buns | Bengingi
bengingi.com
Sourdough Hot Cross Buns - Grains & Legumes Nutrition Council
glnc.org.au