Creamy Alfredo Chicken Casserole Recipe | Land O’Lakes
A family favorite casserole that is quick to prepare.
Ingredients
- 8 ounces (3 cups) uncooked dried farfalle (bow tie) pasta
- 1 (10-ounce) container refrigerated Alfredo sauce
- 3/4 cup Land O Lakes® Half & Half
- 1/4 cup shredded Parmesan cheese
- 2 cups skinned, boned, chopped deli rotisserie chicken
- 1/2 cup roasted red peppers, drained, patted dry, finely chopped
- 1/3 cup dried bread crumbs
- 2 tablespoons Land O Lakes® Butter melted
- 1/2 teaspoon Italian seasoning
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