Baked Spaghetti and Meatballs | Food Stuff

Ingredients

• 1 large egg, beaten
• 2 tablespoons chopped fresh parsley leaves
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground allspice
• 8 ounces ground beef
• 8 ounces ground pork
• Kosher salt and freshly ground black pepper, to taste
• 3 cups marinara sauce, homemade or store-bought
• Pinch of nutmeg
• 1 tablespoon olive oil
• 1/4 teaspoon onion powder
• 1/4 cup Panko
• 1/4 cup freshly grated Parmesan cheese
• 2 cups shredded mozzarella cheese
• 12 ounces spaghetti