Easy Brioche Recipe | SideChef
Easy brioche sandwich rolls made from an enriched dough. It's slightly sweet with a wonderful soft crumb.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Breakfast
- Oven
- Fridge
- Stove
- Beginner
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Brunch
- Comfort Food
- Bread
- Snack
- Shellfish-Free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 4 cups Unbleached All-Purpose Flour
- 2 teaspoons Kosher Salt
- 2 teaspoons Instant Dry Yeast
- 2 tablespoons Granulated Sugar
- 1 1/3 cup Water
- 1 Egg
- 1/3 cup Milk
- 4 tablespoons Butter
- 1 teaspoon Olive Oil
- 1 tablespoon Water
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