Quesadillas de Camarones | Food Stuff
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Tongs
- Grater
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2 cups Cheese, Grated (Monterey Jack Is Best)
- Flour Tortillas
- 1 whole Green Bell Pepper
- 8 ounces, fluid Mexican Red Sauce
- 2 Tablespoons Olive Oil
- 1 whole Large Onion
- 1 whole Red Bell Pepper
- Salt To Taste
- 12 whole Large Shrimp, Peeled And Deveined
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