Mexican Rice with Grilled Tuna Steak | Savory

Ingredients

• 3 tbsp vegetable oil
• 2 tbsp tomato paste
• 1 tsp smoked paprika
• 1 (16 oz) bag frozen fiesta blend mixed vegetables
• 1 (10 oz) bag frozen long grain rice
• 1 cup canned chickpeas
• 1 cup frozen peas
• 2 tsp chili powder
• 1 lb fresh tuna steaks
• 1/4 cup roasted cashews, coarsely chopped