Grilled tuna steak with vegetables | PEKIS Recipes

Grilled tuna steak with vegetables | PEKIS Recipes

pekis.eu

Grilled Tuna Steak with Vegetables is a true celebration of flavors and nutrition, crafted to satisfy even the most refined palates. This dish…

View Original

Share this recipe:

Ingredients

  • Tuna steaks: 600 g (21 oz)
  • Olive oil: 30 ml (2 tbsp)
  • Sea salt: 4 g (¾ tsp)
  • Black pepper: 2 g (½ tsp)
  • Lemon zest: 1 g (¼ tsp)
  • Zucchini: 200 g (7 oz), sliced
  • Bell peppers (red and yellow): 200 g (7 oz), sliced
  • Cherry tomatoes: 150 g (5 oz), halved
  • Asparagus: 100 g (3½ oz), trimmed

More Like This