Skillet Butter and Garlic Mushrooms and Cauliflower

Ingredients

• 1 pound mushrooms (cleaned)
• 4 tablespoons unsalted butter (or ghee)
• 1 tablespoon olive oil
• 1/2 head cauliflower (cut into florets)
• 1/2 onion (chopped)
• 2 tablespoons low sodium vegetable stock
• 4 cloves garlic (minced)
• 1 teaspoon fresh thyme leaves (chopped)
• 2 tablespoons fresh parsley (chopped)
• 1/2 teaspoon salt and pepper (or to taste)