Christmas Breakfast Casserole - Purnell's
Merry Christmas from our family to yours! Try our Christmas Breakfast Casserole before your family opens presents. It's Gooo-od!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Wooden spoon
- Mixing bowl
- Whisk
- Baking dish
- Measuring cup
- Stove
- Oven
- Refrigerator
- Plastic wrap
Ingredients
- 2 lbs Purnell’s “Old Folks” Sausage (1 lb Hot and 1 lb Medium) Rolls/Chubs or Crumbles made from our Frozen Patties.
- 1 (5oz) pkg herb seasoned croutons
- 2 cups shredded cheddar cheese
- 2 cups shredded cheddar, colby, monterey, pepper jack cheeses, etc. (your choice)
- 1/2 chopped onion
- 8 eggs
- 2 cups half and half cream
- 1 1/2 cups milk
- salt
- pepper
- 1 red and 1 green bell peppers, chopped
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