Recipe: Blistered tomato soup | Style at Home

Name: Recipe: Blistered tomato soup | Style at Home
Ingredients: 10 to 12 small round tomatoes, such as Campari; 2 tbsp extra-virgin olive oil; 1 tsp dried thyme; 1 tsp dried rosemary; 1 tbsp canola or vegetable oil; 1½ cups chopped onion; 2 garlic cloves, chopped; ½ tsp salt; 2½ cups vegetable broth; ⅓ cup finely grated Parmesan Crème fraîche or plain Greek yogurt, for serving Fresh basil and sorrel leaves, for garnish

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Made with flavourful and aromatic ingredients including thyme, rosemary, onion and garlic, this tomato soup deserves to be your go-to dish for keeping warm come fall's brisk evenings.

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Ingredients

10 to 12 small round tomatoes, such as Campari
2 tbsp extra-virgin olive oil
1 tsp dried thyme
1 tsp dried rosemary
1 tbsp canola or vegetable oil
1½ cups chopped onion
2 garlic cloves, chopped
½ tsp salt
2½ cups vegetable broth
⅓ cup finely grated Parmesan Crème fraîche or plain Greek yogurt, for serving Fresh basil and sorrel leaves, for garnish