Summer Seafood & Vegetable Salad Tower | Heinen's Grocery Store
With layers and layers of fresh seafood and greens, plus a little bit of cheese, you’ll want to demolish these salad towers.
Ingredients
- 6 oz. Verlasso salmon or cooked shrimp, raw
- 1 Tbsp. olive oil
- 1 ripe avocado, diced
- 1/2 a seedless cucumber, diced
- 1/2 cup baby tomatoes, diced (You can use canned or whole tomatoes if you have those on hand.)
- 1/3 cup mozzarella balls or medallions, diced (Shredded cheese will not give the salad enough height or a cohesive look.)
- 2 Tbsp. fresh chives, diced
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