Rib Eye Steaks with Tomato Harissa | Red Meat Recipes | Weber SG
Check out this delicious recipe for Rib Eye Steaks from Weber—the world's number one authority in grilling.
Ingredients
- large red bell pepper
- coriander seed
- mustard seed
- cumin seed
- medium garlic clove
- extra-virgin olive oil
- tightly packed fresh mint leaves
- red wine vinegar
- tomato paste
- ground cayenne pepper
- kosher salt, divided
- rib eye steaks, each 8 to 10 ounces and about 1 inch thick
- freshly ground black pepper
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