Curried Green Tomatoes | Growing Chefs! Ontario

Ingredients

• 3 green tomatoes, wedges ½" thick
• 1 small onion, thinly sliced
• 1 small chili (jalapeno), medium heat, thinly sliced
• 1 tablespoon minced garlic
• 1/2 tablespoon mustard seed
• 1/2 tablespoon coriander seed
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon mustard powder
• 1 tablespoon canola oil
• salt and pepper to taste