Roasted Lemon Garlic Potatoes – Rocky Mountain Olive Oil

Roasted Lemon Garlic Potatoes – Rocky Mountain Olive Oil

rockymountainoliveoil.com

Fresh minced garlic combines with our Lemon Olive Oil, Oregano Balsamic Vinegar and Lemon Pepper to coat potatoes in a zesty, peppery sauce. As the potatoes roast, the marinade caramelizes, creating...

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Ingredients

  • 2 lbs waxy skin potatoes cut in half (or quarters if large)
  • 1/2 cup Rocky Mountain Olive Oil Whole Lemon Fused Olive Oil
  • 5 cloves fresh garlic, minced
  • 3 tablespoons Rocky Mountain Olive Oil Oregano White Balsamic Vinegar
  • 1/2 cup chicken stock or water
  • 1 tablespoon Grind Spice Co Lemon Pepper Seasoning
  • finely chopped fresh parsley (optional)

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