Chicken Breasts with Sherry Recipe
Indulge in the exquisite flavours of Chicken Breasts with Sherry, a delightful dish combining tender chicken, aromatic vegetables, and the rich taste of sherry wine. Perfect for an elegant dinner or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving platter
- Plate
- Peeler
Ingredients
- 250 g Chicken Breast (halved and cut into two fillets)
- 1 tbsp Olive Oil
- 1 Red Capsicum (chopped)
- 1 Onion (small, chopped)
- One clove Garlic (minced)
- One large Tomato (peeled and coarsely chopped)
- 50 ml Sherry Wine
- 50 ml Water
- 5 to 8 Olives (stuffed)
- Salt (to taste)
- Pepper Powder (to taste)
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