FIG MUFFINS | Nutritional Advisor
Discover delicious, wholesome Fig Muffins made with whole wheat flour and chopped figs. Perfect for a healthy snack or breakfast!
Ingredients
- 2 cups whole wheat flour
- 5 teaspoons baking powder
- 1 teaspoon cinnamon
- 2 teaspoons grated lemon rind
- 1 teaspoon vanilla essence
- 1 cup skim milk (zero fat)
- 1 egg white, lightly beaten
- 1/2-1 cup chopped figs
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