Healthy Sweet Potato Hash With Eggs (Easy Recipe)!
This one-pan vegetable sweet potato hash can be a perfect breakfast, brunch, lunch, or dinner, and it is healthy, delicious, and easy to make
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nkechiajaeroh.com.
Cooking tools:
Ingredients
- 3 cups of cut sweet potatoes (cut in cubes)
- 3 eggs
- ½ cup of chopped green bell pepper (you can use any color)
- 1 tablespoon of olive oil
- 1 cup of chopped fresh onions
- 1 teaspoon of seasoning powder (or one seasoning cube)
- 1/8 teaspoon of dry thyme (you can substitute with dry rosemary.)
- ¼ teaspoon of salt (remember to always add salt according to your health need or taste)
- 1/8 teaspoon of black pepper (or add according to your taste)
- ¼ – ½ cup of water
- 2 tablespoons of parsley (for garnishing)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Healthy Sweet Potato Hash With Eggs (Easy Recipe)!
nkechiajaeroh.com
Sweet Potato Hash with Poached Egg | Easy & Healthy
eggssentials.com
Sweet Potato Hash With Eggs (One-Skillet, Hearty & Nourishing)
paleopulse.com
Sweet Potato Hash
easyhomemeals.com
Sweet Potato Breakfast Hash
scrambledandscrumptious.com
Easy Sheet Pan Sweet Potato Hash & Eggs
jerryjamesstone.com
Spicy Sweet Potato Hash and Eggs
jerryjamesstone.com
Sweet Potato Hash with Eggs and Kale – A Healthy Meal
ioanacooks.com