Fish tacos with Kewpie mayonnaise - Cookidoo® – the official Thermomix® recipe platform
Experience the freshness of fish tacos elevated with Kewpie mayonnaise. Easy to prepare, perfect for Thermomix users!
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Ingredients
- 250 g grapeseed oil
- 2 egg yolks
- 2 tsp apple cider vinegar
- 2 tsp rice wine vinegar
- ½ tsp salt
- ¼ tsp wasabi paste
- 2 garlic cloves
- 3 cm piece fresh ginger
- 5 sprigs fresh dill
- 1 tsp fish sauce
- 1 tsp ground turmeric
- 1 pinch dried chilli flakes
- 500 - 600 g firm white fish fillets
- 60 g rice wine vinegar
- 40 g white sugar
- 500 g water
- 2 carrots
- 2 - 4 spring onions/shallots
- 4 radishes
- 8 tortillas
- fresh coriander
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