Quinoa Stuffed Greek Peppers | Path of Life
Quinoa stuffed Greek peppers with bell peppers, vegetarian crumbles, and feta—delicious and simple from Path of Life. Sign up for our newsletter for more recipes!
Ingredients
- 1 Bag (10 oz.) of Path of Life Original Quinoa and Kale blend, cooked according to package instructions
- 2 Bell Peppers, halved lengthwise, ribs and seeds removed
- 1 cup of hot cooked Vegetarian Crumbles
- 1 tsp. Greek seasoning
- 2 Plum Tomatoes, chopped
- 1/2 cup Crumbled Feta Cheese
- Optional garnish: Tzatziki Sauce, Lemon Wedges
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