Chocolate Caramel Fondue With Marsala Cooking Wine
This rich and dreamy fondue is the perfect dessert to entertain with! Made with only 4 ingredients we guarantee you and your guests won't be able to put down the fondue fork.
Ingredients
- 2 tablespoons Holland House Marsala Cooking Wine
- vanilla wafers
- 1/2 cup cream
- pretzels
- 12 ounces dark or semi-sweet chocolate chips
- banana slices
- marshmallows
- cubed pound cake or brownies
- 12 ounce jar caramel topping
- orange slices
- assorted berries
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