Easter Egg Cheesecakes Recipe | Dr. Oetker
Easter Egg Cheesecakes Recipe: A fun, indulging recipe to get the most out of your leftover Easter chocolate. - One of hundreds of delicious recipes from Dr. Oetker!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- Easter Eggs
- 80 g Digestive Biscuits
- 40 g Unsalted butter
- 100 g Dr. Oetker Milk Chocolate Chunks (Melted)
- 250 g Cream Cheese
- 100 ml Double Cream
- 50 g Icing Sugar
- about 1 tsp Dr. Oetker Madagascan Vanilla Extract
- 50 g Dr. Oetker White Chocolate Chunks (Melted)
- Dr. Oetker Chocolatey Caramel Crunch Sprinkles
- 16 Chocolate Mini Eggs
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