Plum and cardamom crumble cake

Plum and cardamom crumble cake

fooby.ch

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Ingredients

  • 200 g brown flour
  • 180 g sugar
  • 1 pinch salt
  • 100 g butter
  • 2 eggs
  • 50 g unsalted, shelled pistachios
  • 400 g mirabelle plums
  • 250 g half-fat quark
  • ½ tsp ground cardamom

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