Evaporated Milk Chocolate Pie Lighter Than You Think
This easy chocolate pie recipe uses evaporated milk for a light luscious filling A classic dessert made even better Get ready for a slice of heaven…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at eppyc.com.
Ingredients
- 1 ½ cups (150g) graham cracker crumbs
- 5 tablespoons (70g) unsalted butter, melted
- ¼ cup (50g) granulated sugar
- Pinch of salt
- 1 (12-ounce) can (354ml) evaporated milk
- 1 cup (200g) granulated sugar
- ¼ cup (25g) unsweetened cocoa powder
- ¼ teaspoon salt
- 3 tablespoons (30g) cornstarch
- 2 large egg yolks
- 2 tablespoons (30g) unsalted butter
- 1 teaspoon vanilla extract
- 6 ounces (170g) bittersweet chocolate, chopped
- Whipped cream (optional)
- Chocolate shavings (optional)
- Fresh berries (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Quick and Easy Chocolate Pie
chefwiz.com
Chocolate Cream Pie Recipe
acadofchoc.com
Easy Recipe: Irresistible Creamy Chocolate Cream Pie
besthealthmag.ca
CHOCOLATE PIE
cook-books.com
Chocolate Pie ? Recipe
club.cooking
Good-Cooking - Loco Coconut Pie
goodcooking.com
Chocolate Cream Pie | Recipe Cart
getrecipecart.com
Chocolate Cream Pie Recipe
givemecookie.com