Farmhouse Seed Bread

Ingredients

• 2½ cups warm water (105 to 110 degrees F)
• 1 package active dry yeast (2 ¼ teaspoons)
• 1 teaspoon maple syrup (or organic cane sugar)
• 2 tablespoons extra virgin olive oil
• 2 tablespoons maple syrup
• ⅓ cups ground chia seeds
• ⅓ cups whole psyllium husks
• 1 cup teff flour
• 1 cup sorghum flour
• ½ cups superfine sweet rice flour
• ½ cups gluten-free cornmeal
• 1½ teaspoons sea salt
• 1 tablespoon extra virgin olive oil
• 1 tablespoon sesame seeds
• 1 tablespoon poppy seeds