Quail Cacciatore made with Crushed Tomatoes | Mutti Recipe

Name: Quail Cacciatore made with Crushed Tomatoes | Mutti Recipe
Total time: 60 min
Ingredients: 6 quails; 28 oz Mutti® Crushed Tomatoes (Polpa); 3 cloves garlic (finely chopped); 1 small brown onion; 6 celery stalks (finely diced); 4 finely diced ethically sourced rashers of bacon (you could also use a good quality Italian pork sausage); 2 large sprigs rosemary ( 1 chopped for the stuffing and 1 whole sprig for the sauce); 4-5 leaves sage; 1 cinnamon quill; 4 bay leaves; 6 small peeled potatoes; half orange (juice and zest ); 3 1/2 oz salted butter

mutti-parma.com

Quail Cacciatore made with Crushed Tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!

View full recipe on mutti-parma.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.

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Ingredients

6 quails
28 oz Mutti® Crushed Tomatoes (Polpa)
3 cloves garlic (finely chopped)
1 small brown onion
6 celery stalks (finely diced)
4 finely diced ethically sourced rashers of bacon (you could also use a good quality Italian pork sausage)
2 large sprigs rosemary ( 1 chopped for the stuffing and 1 whole sprig for the sauce)
4-5 leaves sage
1 cinnamon quill
4 bay leaves
6 small peeled potatoes
half orange (juice and zest )
3 1/2 oz salted butter