Tarte Tatin | Recipe Cart
Experience the magic of Tarte Tatin with 10 servings of delicious apple dessert. Cook for just 15 minutes, then bake for a total of 55 minutes. Perfect for any apple lover!
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Cooking tools:
- Oven
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Paring knife
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
- Plate
- Serving platter
- Citrus press
- Whisk
Ingredients
- 6 firm apples such as Granny Smith, Pink Lady or Honeycrisp
- 4 tablespoons (1/2 stick) salted butter, softened
- 1 cup sugar
- Pinch of kosher salt
- Caviar from 1 vanilla bean
- Juice of 1/2 lemon
- 1 sheet puff pastry, chilled
- Whipped cream, for serving
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