Easy Peruvian Chicken and Rice Recipe with Cilantro Green Sauce

Name: Easy Peruvian Chicken and Rice Recipe with Cilantro Green Sauce
Total time: 50 min
Ingredients: 1 1/2-2 pounds chicken thighs or breasts; 2-3 cloves garlic, minced; 2 tablespoons lime juice or white vinegar; 2 tablespoons oil of choice; 1 tablespoon ground cumin; 1 teaspoon smoked paprika; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 cup fresh cilantro leaves; 1/2 cup mayonnaise; 1/4 cup sour cream; 2 whole jalapeño chiles, roughly chopped; 2 cloves garlic; 1 tablespoon olive oil; 1 tablespoon fresh lemon or lime juice; 1 cup jasmine rice; 1 tablespoon butter or oil; 1/4 cup diced onion; 2-3 garlic cloves, minced; 1 teaspoon turmeric; 1/4 teaspoon cumin; 1/4 teaspoon onion powder; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cups chicken stock; 1 cup frozen peas

zestplate.com

Make restaurant-style Peruvian chicken with yellow rice and creamy green sauce. Perfectly marinated chicken, aromatic rice, and zesty cilantro sauce in just 50 minutes.

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