Greek Wings With Dill Tzatziki | TasteToronto

Ingredients

• 4 pounds chicken wings, split
• 3 lemons, zested (reserve lemons for serving)
• 1/3 cup oregano leaves, chopped
• 1/4 cup olive oil
• 2 tablespoons baking powder
• 1 tablespoon garlic powder
• 1 tablespoon kosher salt
• Fresh cracked black pepper
• 1/2 cup greek yogurt
• 1/2 cup labneh
• 1/2 cup grated cucumber
• 2 tablespoons chopped dill
• 1 tablespoon olive oil
• 1 teaspoon lemon juice
• 1/4 teaspoon kosher salt
• 2 cloves garlic, rasped