Apple and Cheddar Pierogy Casserole - Mrs. T's Pierogies

Name: Apple and Cheddar Pierogy Casserole - Mrs. T's Pierogies
Ingredients: 1 box Mrs. T’s® Mini Classic Cheddar Pierogies; 1/4 cup unsalted butter, cut into cubes, plus melted unsalted butter, for brushing pierogies; 1/4 cup apple juice; 1 tablespoon cornstarch; 4 large Honeycrisp apples, peeled and thinly sliced; 3/4 cup packed brown sugar, divided; 1 teaspoon ground cinnamon; 1/4 teaspoon kosher salt; 1/2 cup all-purpose flour; 1/4 cup old-fashioned rolled oats; 1 1/2 cups shredded cheddar cheese, divided

www.mrstspierogies.com

1/4 cup unsalted butter, cut into cubes, plus melted unsalted butter, for brushing pierogies 1/4 cup apple juice 1 tablespoon cornstarch 4 large Honeycrisp

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Ingredients

1 box Mrs. T’s® Mini Classic Cheddar Pierogies
1/4 cup unsalted butter, cut into cubes, plus melted unsalted butter, for brushing pierogies
1/4 cup apple juice
1 tablespoon cornstarch
4 large Honeycrisp apples, peeled and thinly sliced
3/4 cup packed brown sugar, divided
1 teaspoon ground cinnamon
1/4 teaspoon kosher salt
1/2 cup all-purpose flour
1/4 cup old-fashioned rolled oats
1 1/2 cups shredded cheddar cheese, divided