Garlic Butter Sautéed Cabbage Recipe
Bring out the best in humble cabbage with this Garlic Butter Sautéed Cabbage recipe — a quick, easy, and delicious side dish perfect for any meal. Learn how to make it perfectly every time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 1 medium head cabbage (about 1 kg)
- 3 tbsp unsalted butter
- 2 tbsp olive oil
- 4 cloves garlic (minced)
- 1/2 tsp salt (adjust to taste)
- 1/4 tsp black pepper (freshly ground)
- 1/2 tsp paprika (optional, for color and slight smokiness)
- 1 tbsp lemon juice (freshly squeezed)
- 1 tbsp chopped fresh parsley (for garnish)
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