Orange Pancakes with Syrup recipe | Eat Smarter USA

Ingredients

• 5 Tbsps butter (melted and slightly cooled)
• 0.75 cup Orange juice
• 2 Tbsps Orange zest (finely grated)
• 0.75 cup Buttermilk
• 3 large eggs
• 2 cups unbleached all-purpose flour
• 0.5 tsp salt
• 0.5 tsp baking soda
• 1.5 tsps Baking powder
• 0.25 cup granulated sugar
• vegetable oil (for pan)
• 2 Oranges (sliced)
• pure Maple syrup (to serve)