Panforte and Chocolate Truffles | Recipes | Favuzzi | Olive oils and fine Italian products | Deliver
Finely chop the chocolate and set it aside in a bowl. Heat the cream over medium heat until it starts to simmer, then pour it over the chocolate. Gently...
Ingredients
- 150 g 70% cocoa dark chocolate
- 2/3 cup of whipping cream (35% M.F.)
- 1 1/2 tbsp. Favuzzi Moderate intensity extra-virgin olive oil
- 100 g Favuzzi Panforte
- 1/4 tbsp. Favuzzi Fleurs et sel (optional)
- 4 tbsp. unsweetened cocoa powder
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