Coconut Puffed Rice Treats
These Coconut Puffed Rice Treats are a delightful combination of crunchy puffed rice, sweet honey, and tropical coconut flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Cooking tools:
- Deep-fry thermometer
- Colander
- Pot
- Baking sheet
- Parchment paper
- Mixing bowl
- Tray
- Paper towel
- Spatula
- Measuring cup
- Baking dish
- Chef's knife
- Spoon
- Microwave
- Stove
- Freezer
- Oven
- Airtight container
- Refrigerator
Ingredients
- 1 Lotus Foods Organic White Jasmine Rice Heat & Eat Pouch
- boiling water
- 1 liter frying oil
- ¼ cup runny honey
- 2 tbsp coconut butter
- ¼ cup warm coconut oil
- ¼ tsp vanilla extract
- ½ cup desiccated coconut
- 2½ cups puffed organic white jasmine rice
- ⅓ cup roughly chopped dark chocolate or chocolate chips, for topping
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