Pasta with tomato and peas Recipe | Food Network UK

Pasta with tomato and peas Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Nonstick skillet
  • Wooden spoon
  • Measuring cup
  • Serving platter
  • Chef's knife
  • Cutting board

Ingredients

  • 450g linguine
  • 3 tbsp. extra-virgin olive oil
  • 3 shallots, chopped
  • 2 garlic cloves, minced
  • 1 carrot, diced
  • 1 tsp salt
  • 1 tsp freshly ground black pepper
  • 75ml tomato puree
  • 1/2 tsp dried oregano
  • 1 tsp dried thyme
  • 1 tsp dried parsley
  • 220g frozen peas, thawed
  • 60g grated Romano
  • 60g grated Parmesan

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