Vietnamese Iced Coffee Recipe | Carnation

Name: Vietnamese Iced Coffee Recipe | Carnation
Total time: 10 min
Ingredients: 2 tbsp Ground coffee (traditionally Robusta beans or a blend of Robusta & Arabica beans are used); 100ml Boiling water; cooled slightly; 1 tbsp Carnation Sweetened Condensed Milk; 50ml Semi skimmed milk; Ice; You will also need:; Vietnamese Phin Filter (see tip at bottom)

www.carnation.co.uk

Experience the rich flavour of Vietnamese iced coffee! This easy recipe combines strong coffee with sweetened condensed milk for a refreshing treat.

View full recipe on www.carnation.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.

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Ingredients

2 tbsp Ground coffee (traditionally Robusta beans or a blend of Robusta & Arabica beans are used)
100ml Boiling water
cooled slightly
1 tbsp Carnation Sweetened Condensed Milk
50ml Semi skimmed milk
Ice
You will also need:
Vietnamese Phin Filter (see tip at bottom)