Recipe: Venison Stew with Pumpkin

Ingredients

• 1 pkg. Fossil Farms' Venison Stew Meat, 1 lb.
• 2 onions, chopped
• 1 tbsp. olive oil
• kosher salt
• pepper
• 1 cup fresh crushed tomatoes
• 2 ½ cups chicken broth
• ¼ cup red wine
• 1 tsp. dried oregano
• 2 cloves garlic, chopped
• 1 sprig fresh thyme
• 1 bay leaf
• 4 cups cubed pumpkin, acorn or butternut squash, peeled and cut in 1-inch cubes
• 2 large carrots, peeled & chopped
• 1 cup celery, chopped