Irish Pork Stew Recipe
If you don't want to use beer just use all stock Add more veggies if you wish
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Cooking tools:
- Dutch oven
- Stove
- Cutting board
- Chef's knife
- Wooden spoon
Ingredients
- 1 pound pork loin ,chopped
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons oil
- 1 cup onions , chopped
- 1 stalk celery, diced
- 1 clove garlic, smashed
- 1/2 pound mushrooms , quartered
- 1 teaspoon caraway seeds
- 1 1/2 cups irish stout beer
- 1 1/2 cups vegetable stock
- 1/2 teaspoon worcestershire sauce
- 1 bay leaf
- 4 carrots , peeled ,chunked
- 1 pound red potatoes , quartered
- 6 radishes
- 1/4 cup parsley
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