Old-Fashioned Mincemeat Pie - Restaurant Association of Nova Scotia
For The Crust 2 cups all-purpose flour 3/4 teaspoon salt 1/2 cup vegetable shortening 1/4 cup sour cream 3-4 tablespoons ice water 1/4 cup milk 1 tablespoon sug
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rans.ca.
Ingredients
- 2 cups all-purpose flour
- 3/4 teaspoon salt
- 1/2 cup vegetable shortening
- 1/4 cup sour cream
- 3-4 tablespoons ice water
- 1/4 cup milk
- 1 tablespoon sugar
- 1 jar (27 ounces) mincemeat
- 2 pears, peeled, cored and sliced
- 1/2 cup diced mixed dried fruit
- 1/4 cup dried cranberries, coarsely chopped
- 2 tablespoons orange juice
- 1 teaspoon grated orange zest
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