Chicken Fricassee Recipe - Chili Pepper Madness

Chicken Fricassee Recipe - Chili Pepper Madness

www.chilipeppermadness.com

This Cajun style chicken fricassee is rich and flavorful with tender browned chicken smothered and cooked slow in a creamy sauce with lots of seasonings.

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Ingredients

  • 3/4 cup vegetable oil (or use peanut oil (divided))
  • 6 bone-in skin on chicken thighs (you can use skinless and boneless, or any cut of chicken, really)
  • 1 tablespoon Cajun seasonings (+ 1 teaspoon (divided))
  • 1/2 cup flour (+ 1 cup for dredging the chicken)
  • 1 large onion (chopped)
  • 1 bell pepper (chopped)
  • 2 jalapeno peppers (chopped (optional, for more heat, or use serranos for even hotter))
  • 4 stalks celery (chopped)
  • 6 cloves garlic (chopped)
  • 3-4 cups chicken stock
  • 1 bay leaf
  • Hot sauce to taste

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