Orange and Lemon Zest Sorbet - The Perfect Puree of Napa Valley
• 4 oz. Hendricks Gin • 3/4 oz. The Perfect Purée Orange Zest, thawed • 1/2 oz. The Perfect Purée Lemon Zest, thawed • 1/2 cup filtered water • 1/2 cup granulat
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Ingredients
- 4 oz. Hendricks Gin
- 3/4 oz. The Perfect Purée Orange Zest, thawed
- 1/2 oz. The Perfect Purée Lemon Zest, thawed
- 1/2 cup filtered water
- 1/2 cup granulated sugar
- Lime zest
- Q Tonic
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