Chocolate Chip Pumpkin Cheesecake – Kosher Recipes | OU Kosher Certification – OU Kosher Certificati
This cream cheese-based cheesecake gets its flavor from ground pumpkin spice and canned pumpkin and also includes vanilla wafer crumbs, and chocolate chips.
Ingredients
- 1 cup vanilla wafer crumbs (about 30 wafers)
- ¼ cup cocoa
- ¼ cup powdered sugar
- ¼ cup (½ stick) butter or margarine, melted
- 3 packages (8 oz. each) cream cheese, softened
- 1 cup granulated sugar
- 3 Tablespoons flour
- 1 teaspoon ground pumpkin pie spice
- 1 cup canned pumpkin
- 4 eggs
- 1½ cups mini chocolate chips
- Semisweet chocolate leaves (optional)
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