Creamy & Rich Pot Chicken Stew Recipe For Cozy Evenings

Ingredients

• 1 ½ lbs (680 g) chicken thighs (boneless, skinless), cut into chunks
• 4 cups (950 ml) chicken broth
• 1 small onion, diced
• 3 cloves garlic, minced
• 3 medium carrots, sliced
• 2 medium potatoes, diced
• 2 celery stalks, chopped
• ½ cup frozen peas (optional)
• 2 tbsps olive oil
• 1 tbsp tomato paste (optional)
• 2 tbsps all-purpose flour (or cornstarch mixed with 2 tbsps water)
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp paprika
• 1 tsp dried thyme (or 1 tbsp fresh)
• 1 tsp dried oregano
• 1 bay leaf
• Fresh parsley, chopped