Huevos Rancheros Brunch Bowl - Anna's Family Kitchen

Ingredients

• 2 Gem avocados Sliced
• 4 tortilla wraps
• 100g tomatoes roughly chopped
• 10g fresh coriander sprigs
• 4 eggs
• 1 tbsp oil (for frying the eggs)
• 3 limes
• 1 tbsp olive oil
• 3 bell peppers, cored and sliced
• 1 red onion chopped
• 3 garlic cloves crushed
• 800g (2 cans) black beans, drained
• 2 tbsp Balsamic Vinegar
• 4 tsp smoked paprika
• 2 tsp ground cumin
• 4 tsp Chipotle Paste
• 400g chopped tomatoes
• Salt and Pepper