Beef Barbacoa Sliders Recipe

Name: Beef Barbacoa Sliders Recipe
Ingredients: Rumba Meats® Beef Cheek Meat (1 package); 2 bay leaves; 2 garlic cloves; 1 tablespoon ground cumin; 1 teaspoon Mexican oregano; 1 orange, juiced; 1 lime, juiced; 6 guajillo chiles, cleaned, seeded, deveined; 1 tomato, quartered; ¼ white onion, cut into large pieces; 1 cup water; 1 tablespoon cider vinegar; 2 teaspoons salt; 12 slider rolls; Slider roll sandwich toppings, as needed (dived avocado, chopped onions, salsa verde, queso fresco)

rumbameats.com

Tender slow cooked beef cheek meat, seasoned with bay, garlic and rich guajillo chile sauce, is hand shredded the traditional way with two forks. And then layered on soft slider rolls with all your...

View full recipe on rumbameats.com

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Slow cooker
Blender
Fine-mesh sieve
Saucepan
Stove
Instant-read thermometer
Fork
Mixing bowl
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Measuring spoon
Chef's knife
Cutting board
Citrus press
Skillet

Ingredients

Rumba Meats® Beef Cheek Meat (1 package)
2 bay leaves
2 garlic cloves
1 tablespoon ground cumin
1 teaspoon Mexican oregano
1 orange, juiced
1 lime, juiced
6 guajillo chiles, cleaned, seeded, deveined
1 tomato, quartered
¼ white onion, cut into large pieces
1 cup water
1 tablespoon cider vinegar
2 teaspoons salt
12 slider rolls
Slider roll sandwich toppings, as needed (dived avocado, chopped onions, salsa verde, queso fresco)