TUNA CASSEROLE

TUNA CASSEROLE

www.cook-books.com

| 2 cans tuna (in water) 1 can early peas 1 can cream of mushroom soup 2 c. milk 1 bag plain potato chips Preheat oven to 350 degrees. Rinse and drain tuna.

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Cooking tools:

  • Baking dish
  • Oven
  • Spoon
  • Colander
  • Measuring cup

Ingredients

  • 2 cans tuna (in water)
  • 1 can early peas
  • 1 can cream of mushroom soup
  • 2 c. milk
  • 1 bag plain potato chips

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