TUNA CASSEROLE

TUNA CASSEROLE

www.cook-books.com

| 2 can tuna 1 can mushroom soup 1 c. sour cream 1/2 c. green onion, chopped 1/3 c. Parmesan Cheese 1 can sliced mushrooms 1/2 c.

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Cooking tools:

  • Baking dish
  • Oven
  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Spoon

Ingredients

  • 2 cans tuna
  • 1 can mushroom soup
  • 1 c. sour cream
  • 1/2 c. green onion, chopped
  • 1/3 c. Parmesan Cheese
  • 1 can sliced mushrooms
  • 1/2 c. green olives with pimentos, sliced
  • 6 oz. noodles
  • paprika, salt and pepper

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