Dark Chocolate Hummus - Vinesation Olive Oil and Vinegar

Ingredients

• 1 cup dates - fairly well packed (no pits)
• ¼ cup water
• 1 can (540 ml) chickpeas, rinsed, drained and skinned
• 3 ½ tbsp dark cocoa powder
• ⅓ cup peanut butter
• ½-1 tsp vanilla
• 1 ½ tsp Vinesation Chipotle Olive Oil
• 3-4 tbsp Vinesation Dark Chocolate Balsamic
• 1 ½ tbsp Vinesation Blood Orange Olive Oil
• Pinch of salt