Dilly Rye Boat Dip Recipe

Dilly Rye Boat Dip Recipe

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A classic rye bread boat dip of sour cream, mayonnaise, chipped beef, and seasonings, served in a round loaf.

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Ingredients

  • 1 (1 pound) loaf round rye bread
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 (4 ounce) jar dried chipped beef, chopped
  • 1 teaspoon Beau Monde ™ seasoning
  • 2 teaspoons celery salt
  • 3 tablespoons dried dill weed

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